Yulissa Chambi San Lorenzo Bolivia Anaerobic Natural

22-year-old producer YULISSA CHAMBI stunned us with her first harvest last year. We’ve eagerly awaited the arrival of her second harvest, a natural coffee, which includes a brief cherry maceration in a sealed tank. It’s intensely sweet with impeccably clean fruit flavor. Note plum, peach, pomegranate, and the usual berry suspects. It’s complex enough to woo the cupper, yet easy enough to appreciate for the casual drinker.

ROAST | LIGHT

VARIETY | RED CATUAI, TYPICA

PROCESS | BRIEF CARBONIC MACERATED NATURAL

ELEVATION | 1,525 meters