Yulissa Chambi San Lorenzo Bolivia Anaerobic Natural
22-year-old producer YULISSA CHAMBI stunned us with her first harvest last year. We’ve eagerly awaited the arrival of her second harvest, a natural coffee, which includes a brief cherry maceration in a sealed tank. It’s intensely sweet with impeccably clean fruit flavor. Note plum, peach, pomegranate, and the usual berry suspects. It’s complex enough to woo the cupper, yet easy enough to appreciate for the casual drinker.
ROAST | LIGHT
VARIETY | RED CATUAI, TYPICA
PROCESS | BRIEF CARBONIC MACERATED NATURAL
ELEVATION | 1,525 meters